Tag: casserole
group name: freshoutofthecan
|
June 08, 2008 05:34 PM EDT --
1
container (32 oz) refrigerated original barbecue sauce with sliced beef
1
can (8.3 oz) baked beans (3/4 cup), undrained
1
can (10.2 oz) buttermilk biscuits (5 biscuits)
. . . more
|
|
April 05, 2008 12:18 PM EDT --
1 can (10 3/4 oz.) Cream of Broccoli Soup (add more chopped broccoli for a healthier casserole)
1 cup milk
1/2 cup shredded mozzarella cheese
1/4 tsp. garlic powder
1/8 tsp. . . . more
|
|
April 05, 2008 12:46 PM EDT --
1 1/2 lbs hambuger
5 large russet potatoes
1 large onion
2 cans of cream of mushroom soup or cream of celery soup, which ever you may like.
1/2 cup of milk or water, add more if needed.
8oz or 16oz . . . more
|
|
May 16, 2008 09:28 AM EDT --
1
(12-oz.) pkg. bulk light turkey and pork sausage
3
(8-oz.) cartons (3 cups) refrigerated or frozen fat-free egg product, thawed
1/2
cup nonfat sour cream
1 1/2 . . . more
|
|
May 17, 2008 11:52 AM EDT --
2 16 oz packages frozen broccoli
1/4 lb. velveeta
1 stick butter
1 sleeve Ritz crackers
cook broccoli as directed. Melt velveeta w/butter. Crush crackers. Alternate layers of broccoli, cheese and . . . more
|
|
June 13, 2008 08:48 PM EDT --
The first 4 ingredient dinner began with leftovers. Earlier in the week I threw a whole chicken (which I bought on sale for $.99/lb.) in the crock pot. We had rice with another meal. I combined the . . . more
|
|
|
|